Yes

After trimming the leaves and cutting off the stem, the chokes should be steamed until a knife can be inserted into the stem easily. About 30-40 minutes for an average sized artichoke. Serve with mayo, melted butter, or dressing of you choice.

Yes, they are real! Try the artichoke dip.

An old fashion phone call with your specific order will do!

Yes we sell spinach and artichoke dip and also jalapeño and artichoke dip

Yea they will as of last time I was there. As well as shirts, goodies, coffee cups, shot glasses..

Freezing them after deep frying would not work..

13.50 per 1 pound of the flour it’s always in stock

Call them and ask.